GF and KETO Spinach and Mushroom Quiche + Salad

Packed with everything good this quiche is filled with spinach and bacon flavored mushrooms. The rustic tart uses almond meal for a great crunch. You'll feel like breakfast all day long. This tart is paired with a Kale salad with balsamic dressing. Gluten free. Contains egg and dairy.

Allergens: Dairy, Nuts